If you’re a seafood lover searching for the perfect non-alcoholic wine to accompany your meal, look no further than Proxies Pétanque. This collaboration between San Francisco French chef Dominique Crenn is not just your average zero-proof wine – it offers a unique blend of flavors and aromas that will elevate your dining experience.
Proxies Pétanque promises “acidity, body, and tannin,” and let me tell you, it delivers. With just 35 calories per serving, this Canadian-made concoction combines a multitude of herbs and flavors, including kiwi, yuzu, verjus, oolong, juniper, and rosemary. The result is a truly “winey” experience that will leave you impressed.
Starting with crisp notes of apple and tea, Proxies Pétanque finishes strong with a legitimate tannic presence. This makes it an ideal choice for pairing with seafood and other dishes. Imagine savoring a delicious seafood dish while sipping on a glass of this flavorful non-alcoholic wine – a match made in culinary heaven.
Don’t just take my word for it, try Proxies Pétanque for yourself and experience the impressive craftsmanship behind this alcohol-removed wine.
To learn more about the best non-alcoholic wines available, check out the article on F5 Magazine: Variety.
Source: Variety
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