Are you ready to don your tartan and raise a toast to Scotland’s national poet? Burns Night is here, a celebration of the life and work of Robert Burns. It’s the perfect excuse to indulge in some mouthwatering haggis, tatties, and neeps. Here’s how you can create a traditional Scots spread on a budget!
The Centrepiece: Haggis, Tatties, and Neeps
No Burns supper is complete without haggis, served alongside mashed potato and swede. You can find affordable haggis options at Tesco, such as Simon Howie original haggis for £2.25, or Macsween haggis at Sainsbury’s for the same price with a Nectar card. If you’re looking for a twist, Aldi’s haggis bons bons, rolled in breadcrumbs, are also priced at £2.25. For the tatties, Tesco’s all-rounder potatoes priced at £1.19 per bag are perfect for mashing. Boil and mash some swede to create your neeps. You can get it for as low as 49p at Aldi or 69p at Tesco.
A Sweet Delight: Cranachan
End your meal with a fabulous traditional Scottish dessert called Cranachan. Whisk up a pack of double cream and mix in a couple of tablespoons each of honey, whisky, and oats. Crush some raspberries through a sieve to create a raspberry puree and add a little sugar. Then, alternate layers of the cream mix with the puree. The result? A sweet and tangy treat that will leave you wanting more.
Cheers with Whisky or Irn-Bru
No Scottish celebration is complete without a nip of whisky. You can save up to a third on selected Scotch at Tesco, with options like Glen Keith single malt for £21, down from £31.50, or Famous Grouse for £15, down from £17.75. If you prefer a non-alcoholic option, indulge in Scotland’s other national drink, Irn-Bru. You can grab two 24-packs for £17 at Iceland, or a 2-litre bottle for just £1.50.
Celebrate Burns Night on a budget, and enjoy the delicious flavors of Scotland. Cheers to a traditional Scots spread that won’t break the bank!
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